baked cheese potato slices

Name: Baked Cheese Potato Slices
Prep time: 5 min
Cook time: 40 min
Yield: 1
Ingredients: 1 medium potato, skinned scrubbed; 1 tablespoon(s) reduced fat margarine; 1 ounce(s) reduced fat mozzarella or cheddar cheese; 2 teaspoon(s) chopped green onions

(1 RATING)

59 Pinches

NIKKI SMITH

HEMET, CA

Updated on Oct 9, 2011

This is a nice alternative to eggs, makes you full and satisfied.. You can also have this for anytime of the day..

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prep time 5 Min

cook time 40 Min

method ---

yield 1 serving(s)

Ingredients

1 medium potato, skinned scrubbed
1 tablespoon reduced fat margarine
1 ounce reduced fat mozzarella or cheddar cheese
2 teaspoons chopped green onions

How To Make baked cheese potato slices

Step 1

Heat oven to 350 degrees. Bake potato with skin for 35-40 minutes. Remove from oven and slice into wedges.

Step 2

Rub margarine onto potato slice and broil for 1-2 minutes.
Step 3

Top with cheese and green onion and broil for 1-2 minutes until cheese melts
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