2While boiling potatoes, either fry pieces of ham or bacon and make ham bits or bacon bits.
3Cut up onions.
4Assemble: Cut up potatoes into bite size pieces and add to a serving bowl, add onions and bacon bits and drsg. Don't use the whole bottle just enough for what you think is appropriate and stir all ingredients together. Serve immediately or save for later, it is great warm or cold.
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