augratin mashed potato casserole

(1 RATING)
52 Pinches
Tacoma, WA
Updated on Jul 27, 2013

This delicious casserole makes a great side dish. You can use leftover mashed potatoes if you have them or instant, if you like.

prep time 15 Min
cook time 25 Min
method Bake
yield 6 serving(s)

Ingredients

  • 4 cups potatoes, mashed
  • 2 cups cheddar cheese, shredded
  • 1/2 cup bread crumbs, seasoned
  • 1/2 cup margerine, melted
  • 1/2 cup parmesan cheese

How To Make augratin mashed potato casserole

  • Step 1
    Grease a 2 quart casserole dish. Place half the potatoes in the dish. Sprinkle with 1 cup cheddar cheese and 1/2 cup parmesean cheese.
  • Step 2
    Cover with the remaining potatoes. Sprinkle the remaining cup of cheddar chees over the potatoes. Top with the breadcrumbs that have been mixed with 1/2 cup melted margerine.
  • Step 3
    Bake at 450' for 20-25 munutes until cheese is melted and crumbs are brown. Enjoy!

Discover More

Category: Potatoes
Method: Bake
Culture: American
Ingredient: Potatoes

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes