sweet kugel with apples and raisins

Name: Sweet Kugel With Apples and Raisins
Prep time: 10 min
Cook time: 35 min
Yield: 6
Ingredients: 8 ounce(s) wide noodles (can use yolk-free); 1 or 2 medium apples, coarsely chopped; 1 cup(s) raisins; - egg beaters (equivalent of 2 eggs); 8 ounce(s) applesauce; 1/2 cup(s) dark brown sugar; 2 tablespoon(s) honey; 1 teaspoon(s) cinnamon; 1/4 teaspoon(s) salt; 1 teaspoon(s) vanilla extract

(2 RATINGS)

48 Pinches 1 Photo

Miriam Bucholtz

Cincinnati, OH

Updated on Feb 27, 2013

Once a recipe from a Kosher cookbook, it has been modified over the years to become this low-fat version. Just as delicious, and very light and fluffy.

Rate

prep time 10 Min

cook time 35 Min

method ---

yield 6 - 8

Ingredients

8 ounces wide noodles (can use yolk-free)
1 or 2 medium apples, coarsely chopped
1 cup raisins
- egg beaters (equivalent of 2 eggs)
8 ounces applesauce
1/2 cup dark brown sugar
2 tablespoons honey
1 teaspoon cinnamon
1/4 teaspoon salt
1 teaspoon vanilla extract

How To Make sweet kugel with apples and raisins

Step 1

While noodles are boiling, core & chop apple(s). Combine with all other ingredients in a bowl; mix thoroughly.

Step 2

Drain noodles; add to other ingredients and combine. Pour into an ungreased glass baking dish (the size will depend on how much you have).
Step 3

Bake in 325 degree oven for approximately 35 minutes, or until top is nice and brown.
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