Sweet Kugel With Apples and Raisins

Miriam Bucholtz


Once a recipe from a Kosher cookbook, it has been modified over the years to become this low-fat version. Just as delicious, and very light and fluffy.


★★★★★ 2 votes

6 - 8
10 Min
35 Min


  • 8 oz
    wide noodles (can use yolk-free)
  • 1 or 2 medium
    apples, coarsely chopped
  • 1 c
  • ·
    egg beaters (equivalent of 2 eggs)
  • 8 oz
  • 1/2 c
    dark brown sugar
  • 2 Tbsp
  • 1 tsp
  • 1/4 tsp
  • 1 tsp
    vanilla extract

How to Make Sweet Kugel With Apples and Raisins


  1. While noodles are boiling, core & chop apple(s). Combine with all other ingredients in a bowl; mix thoroughly.
  2. Drain noodles; add to other ingredients and combine. Pour into an ungreased glass baking dish (the size will depend on how much you have).
  3. Bake in 325 degree oven for approximately 35 minutes, or until top is nice and brown.

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About Sweet Kugel With Apples and Raisins

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