Parmesan Cheese Noodles

9
Kimberly Biegacki

By
@pistachyoo

This is the other recipe that I made with the grilled chicken and was yummy too. I love the combo of crushed crackers and parmesan added to the noodles to give a different texture and taste. A great side dish to almost any meal. It is super easy to make and still has lots of flavor.
I have added a couple of spices to this recipe but original source belongs to catsnk9mom from notecook.com.

It is one delicious recipe.

Rating:

★★★★★ 3 votes

Comments:
Serves:
4 - 6 servings
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 4 Tbsp
    butter
  • 1 tsp
    beau monde seasoning
  • 1/4 tsp
    onion salt
  • 1 tsp
    black pepper
  • 8 oz
    noodles, cooked
  • 1/4 c
    vegetable oil
  • 2 clove
    garlic, (use garlic press)
  • 2 Tbsp
    chopped parsley or basil
  • 1/3 c
    ritz crackers, crushed
  • 1/3 c
    parmesan cheese, shredded

How to Make Parmesan Cheese Noodles

Step-by-Step

  1. Cook noodles as directed. Add butter to a large frying pan on medium heat till melted and add oil. Stir in your garlic, beau monde, onion salt, parsley or basil, & pepper. Saute for a couple of minutes and set aside.
  2. Add crackers and parmesan cheese; mix well.
  3. Then add to your drained noodles and stir till noodles are covered well.
  4. Here is the link for the chicken that I made with these noodles.:Red Wine Balsamic Grilled Chicken
  5. Made these tonight with some BBQ Ribs for my husband Anthony. 4/30/13
    Sweet and Spicy Baby Back Ribs

Printable Recipe Card

About Parmesan Cheese Noodles

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: American



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