creamy macaroni cheese
My family loves my macaroni cheese so much and I make them for our home, Thanksgiving, Christmas and occasions. It is so easy to make it. They are so delicious and creamy and cheesy.
prep time
20 Min
cook time
20 Min
method
---
yield
12 servings
Ingredients
- 2 cups dry elbow macaroni
- 4 tablespoons butter
- 2 1/2 cups grated sharp cheddar cheese
- 2 - eggs, beaten
- 1/2 cup sour cream
- 1 can campbell's cheddar condensed cheese soup
- 1/2 teaspoon salt
- 1 cup milk
- 1/2 teaspoon dry mustard
- 1/2 teaspoon pepper
How To Make creamy macaroni cheese
-
Step 1Cook the macaroni according to package directions. Meanwhile, add all the ingredients and cook over medium heat until the cheese is melted. Once the macaroni is done, drain it, and return it to the pot. Add the cheese sauce to the macaroni. When I added it, I added about 2/3 of it. If it is cheesy and creamy enough for you. If you'd like it a little creamier, add some more cheese sauce.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Soups
Category:
Pasta Sides
Tag:
#Quick & Easy
Keyword:
#butter
Keyword:
#Cream
Keyword:
#eggs
Keyword:
#cheese
Keyword:
#macaroni
Keyword:
#milk
Keyword:
#seasonings
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