SPARKLING MUSHROOMS

Sparkling Mushrooms Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 2 servings
Prep:
15 Min
Method:
Stove Top

Ingredients

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  • 1 lb
    small fresh white mushroms
  • 2 Tbsp
    cooking oil
  • 1/2 tsp
    dried rosemary
  • 1/8 tsp
    salt
  • 1/2 c
    champagne
  • ·
    garnish: chopped fresh parsley

How to Make SPARKLING MUSHROOMS

Step-by-Step

  1. Cook mushrooms in oil in a skillet over medium heat, stirring constantly 1-2 minutes. Add rosemary, salt and pepper, cook 1 minute. Stir in champagne. Reduce heat and simmer 5 minutes. Garnish if desires. Makes 2 servings.

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About SPARKLING MUSHROOMS

Course/Dish: Other Side Dishes
Main Ingredient: Alcohol
Regional Style: American
Dietary Needs: Dairy Free, Soy Free
Other Tag: Quick & Easy




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