SPARKLING MUSHROOMS
Rating:
☆☆☆☆☆ 0 votes0
Serves:
Makes 2 servings
Prep:
15 Min
Method:
Stove Top
Ingredients
-
1 lbsmall fresh white mushroms
-
2 Tbspcooking oil
-
1/2 tspdried rosemary
-
1/8 tspsalt
-
1/2 cchampagne
-
·garnish: chopped fresh parsley
How to Make SPARKLING MUSHROOMS
- Cook mushrooms in oil in a skillet over medium heat, stirring constantly 1-2 minutes. Add rosemary, salt and pepper, cook 1 minute. Stir in champagne. Reduce heat and simmer 5 minutes. Garnish if desires. Makes 2 servings.
About SPARKLING MUSHROOMS
Course/Dish: Other Side Dishes
Main Ingredient: Alcohol
Regional Style: American
Dietary Needs: Dairy Free, Soy Free
Other Tag: Quick & Easy
