pearl onions • easiest way to peel
There's a quick and easy method to peel them that will make the task both simpler and faster.
prep time
cook time
method
Stove Top
yield
Ingredients
- unpeeled pearl onions, as needed
How To Make pearl onions • easiest way to peel
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Step 1In a saucepan with boiling water, add the pearl onions with their skin on.
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Step 2Set the timer for 3 minutes.
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Step 3When time is up, remove from the heat and drain them in a colander.
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Step 4To stop the cooking process, rinse them thoroughly under cold water – if you want, you can transfer them to an ice bath.
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Step 5Let them sit to drain further more.
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Step 6Using a paring knife, cut off both ends and peel off the skin
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Step 7To view this kitchen tips & tricks on YouTube, click on this link >>>> https://youtu.be/mzJwtB_FRjU
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Side Dishes
Tag:
#Quick & Easy
Diet:
Vegetarian
Diet:
Diabetic
Diet:
Gluten-Free
Diet:
Vegan
Diet:
Low Fat
Diet:
Dairy Free
Diet:
Low Sodium
Diet:
Wheat Free
Diet:
Soy Free
Diet:
Low Carb
Keyword:
#tips
Keyword:
#tricks
Keyword:
#easy recipe
Keyword:
#kitchen tips
Keyword:
#kitchen tricks
Keyword:
#Canadian recipe
Keyword:
#Canadian cuisine
Keyword:
#Canadian food
Keyword:
#tips tricks
Keyword:
#blanched
Ingredient:
Vegetable
Method:
Stove Top
Culture:
Canadian
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