Hot Air Fried Polenta Rounds
By
Jo Zimny
@EmilyJo
9
I love Polenta but to crisp it up, you have to fry it in oil. I didn't like that so when I got my Farberware Hot Air Fryer I promised myself I'd try cooking the Polenta in it. I did today and it was delicious. It's good served with some sort of tomato sauce, even Ketchup is good with it.
Ingredients
- 1-18 oz. pkg
- ancient-harvest pre-cooked polenta roll
- 1 Tbsp
- olive oil, extra virgin
How to Make Hot Air Fried Polenta Rounds
- 1Open the Polenta Roll. With a sharp knife, cut the Polenta in 1/2 inch thick slices. Brush both sides of the slices with oil.
- 2Spray the basket of the hot air fryer with oil. Heat the air fryer for about 5 minutes at 400'F.
- 3Place the Polenta slices into the preheated air fryer and cook for 25 minutes. Then flip the slices and cook for another 5-10 minutes.
- 4Remove the slices and Enjoy!
