Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

hot air fried polenta rounds

(1)
EmilyJo avatar
Recipe by
Jo Zimny
@EmilyJo
Ithaca, NY

I love Polenta but to crisp it up, you have to fry it in oil. I didn't like that so when I got my Farberware Hot Air Fryer I promised myself I'd try cooking the Polenta in it. I did today and it was delicious. It's good served with some sort of tomato sauce, even Ketchup is good with it.

(1)
yield 4 serving(s)
prep time 10 Min
cook time 35 Min
method Air Fryer

Ingredients For hot air fried polenta rounds

  • 1-18 oz. pkg
    ancient-harvest pre-cooked polenta roll
  • 1 Tbsp
    olive oil, extra virgin

How To Make hot air fried polenta rounds

  • 1
    Open the Polenta Roll. With a sharp knife, cut the Polenta in 1/2 inch thick slices. Brush both sides of the slices with oil.
  • 2
    Spray the basket of the hot air fryer with oil. Heat the air fryer for about 5 minutes at 400'F.
  • 3
    Place the Polenta slices into the preheated air fryer and cook for 25 minutes. Then flip the slices and cook for another 5-10 minutes.
  • 4
    Remove the slices and Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT