holiday cranberry relish
(2 RATINGS)
I don't know where this recipe originated, but it has been handed down in my family for years. It can be served any time but is best with any baked poultry.
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prep time
1 Hr 20 Min
cook time
method
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yield
8-10 serving(s)
Ingredients
- 1 package fresh cranberries,frozen
- 2 - apples, cored but not peeled but sliced in pieces that will fit in a meat grinder
- 2 - oranges,no need to peel or take out seeds. just slice the same as the apples.
- 2 - bananas
- 1 cup sugar
How To Make holiday cranberry relish
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Step 1Rinse cranberries,apples,and oranges under cold running water. Prepare apples and oranges for grinding.I use the coarse setting on the meat grinder.
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Step 2Run everything through the grinder,including the peeled bananas. Make sure the orange juice gets mixed in as well.
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Step 3Pour in the sugar and mix well. Cover and let stand in the fridge overnite so the flavors will blend. Then enjoy.
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