crockpot hard boiled eggs

Name: Crockpot Hard boiled eggs
Prep time: 5 min
Cook time: 2 h 30 min
Yield: 12
Cuisine: American
Ingredients: 12 - eggs; 1 teaspoon(s) salt; 2 tablespoon(s) distilled white vinegar; - water; 1 tablespoon(s) oil

(1 RATING)

107 Pinches 1 Photo

Candi Hummer

Silver Springs, NV

Updated on Sep 17, 2013

I heard about this yesterday from a friend and immediately had to try it to see if it worked! It works like a charm, saves room on the stove, I won't cook my eggs any other way again that's for sure! I wasn't sure on the amounts of vinegar and salt, but guessed at it and these amounts worked great!

Rate

prep time 5 Min

cook time 2 Hr 30 Min

method Slow Cooker Crock Pot

yield 12 serving(s)

Ingredients

12 - eggs
1 teaspoon salt
2 tablespoons distilled white vinegar
- water
1 tablespoon oil

How To Make crockpot hard boiled eggs

Step 1

add your 12 eggs, salt and vinegar to the crockpot, cover eggs with water. Turn on high for 2 1/2 hours.

Step 2

turn off crockpot, let cool completely. Shell and enjoy!
Step 3

Easy Easy Easy!!!
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