classic calico beans casserole

Name: Classic Calico Beans Casserole
Prep time: 10 min
Cook time: 20 min
Yield: 6
Ingredients: 31 ounce(s) can pork and beans; 1 can(s) 15oz. kidney beans,rinsed and drained; 1 can(s) 15oz. butter beans,drained; 1/4 pound(s) bacon,cut-up; 1 pound(s) ground beef; 1/2 cup(s) green onion,chopped; 1 medium yellow onion,diced; 1 cup(s) brown sugar, lightly packed; 1/2 cup(s) ketchup; 2 tablespoon(s) vinegar; 1/2 teaspoon(s) salt

(1 RATING)

69 Pinches 2 Photos

Denise Miles

Auburn, AL

Updated on Dec 19, 2012

Delish!

Rate

prep time 10 Min

cook time 20 Min

method ---

yield 6 serving(s)

Ingredients

31 ounces can pork and beans
1 can 15oz. kidney beans,rinsed and drained
1 can 15oz. butter beans,drained
1/4 pound bacon,cut-up
1 pound ground beef
1/2 cup green onion,chopped
1 medium yellow onion,diced
1 cup brown sugar, lightly packed
1/2 cup ketchup
2 tablespoons vinegar
1/2 teaspoon salt

How To Make classic calico beans casserole

Step 1

Using a colander,Drain kidney and butter beans. Set aside. Brown bacon, ground beef and chopped yellow and green onion. Combine all three cans of beans with browned ingredients. Add brown sugar, ketchup, vinegar and salt. Heat thoroughly.
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