chipotle pea spread

Name: chipotle pea spread
Prep time: 20 min
Yield: 4
Cuisine: American
Ingredients: 2 cups - frozen peas; 1/3 cup(s) grated parmesan cheese; 3 - cooked bacon strips chopped; 1/4 cup(s) reduced-fat sour creme; 2 tablespoon(s) olive oil; 1 tablespoon(s) lime juice; 2 - garlic cloves; 1-2 teaspoon(s) minced chipolte pepper in adobo sauce; 1/4 teaspoon(s) pepper

(1 RATING)

14 Pinches

Wallace Hale

sikeston, MO

Updated on Mar 15, 2013

this is a favorite from one of my books collection

Rate

No Image

prep time 20 Min

cook time

method Food Processor

yield 4 serving(s)

Ingredients

2 cups - frozen peas
1/3 cup grated parmesan cheese
3 - cooked bacon strips chopped
1/4 cup reduced-fat sour creme
2 tablespoons olive oil
1 tablespoon lime juice
2 - garlic cloves
1-2 teaspoon minced chipolte pepper in adobo sauce
1/4 teaspoon pepper

How To Make chipotle pea spread

Step 1

in a small saucepan, bring 4 cups water to a boil add peas. cover an cook 1 min. drain an imediatly place peas in ice water. drain an pat dry

Step 2

place peas in a food processor; add all the other ingrediance process until smooth. ummmm serve with fresh veggies or crackers
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes