Cherry-Lime Rickey Avocado Salad

Name: Cherry-Lime Rickey Avocado Salad
Prep time: 20 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 3 medium avocados, peeled and pits removed.; 2/3 c chopped fresh burgundy (bing)cherries; 3 Tbsp finely minced seeded jalapenos; 1 Tbsp juice from burgundy cherry, mascerated; 1 tsp kosher salt; 3 Tbsp finely diced green onions

By Lori McLain
@lmclain

I love Cherry-Lime Rickey sodas at the soda fountain. The flavors inspired this avocado salad that can be served with warm flatbreads.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

20 Min

Method:

No-Cook or Other

Ingredients

3 medium

avocados, peeled and pits removed.
2/3 c

chopped fresh burgundy (bing)cherries
3 Tbsp

finely minced seeded jalapenos
1 Tbsp

juice from burgundy cherry, mascerated
1 tsp

kosher salt
3 Tbsp

finely diced green onions
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How to Make Cherry-Lime Rickey Avocado Salad

Step-by-Step

In a medium bowl,lightly mash one of the avocados. Dice the other two avocados and add to the bowl.
To the bowl add the chopped cherries, minced jalapenos, cherry juice, salt and onions. Fold together lightly, cover and set in the refrigerator for 10-15 minutes to chill befoe serving.
Place cherry-lime rickey avocado mixture in serving bowl or plate.

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