Baked Beans

susan simons


This is one of My Mom's favorite baked bean recipes and oh so easy; no fuss.


★★★★★ 1 vote



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2 large
onions, chopped
1 c
brown sugar
1 tsp
dry mustard
1 tsp
1/2 c
2 can(s)
butter beans, drained (15oz)
2 can(s)
kidney beans, drained (15oz)
1 can(s)
b & m baked beans

How to Make Baked Beans


  • 1Bring first 5 ingredients to a boil in large skillet. Simmer, cover, for 20 minutes. Add beans to mixture. Put 6 to 8 slices of cooked bacon (crumbled) on top. Bake 2 hours (covered for the first hour) at 300 degrees. Add water when reheating leftovers.

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About Baked Beans

Course/Dish: Other Side Dishes

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