rice cooker pear sauce

Name: Rice Cooker Pear Sauce
Yield: 4
Cuisine: American
Ingredients: 4 large pears; 3 tablespoon(s) honey; 1/4 cup(s) water; 1/8 cup(s) dried cherries

9 Pinches 1 Photo

Kathryn Brown

Seaford, DE

Updated on Sep 29, 2015

I use different varities of pears. My last batch was Bartlett, Green Anjou, Red Anjou and Bosc. To make a vegan version use 3 tablespoons of sugar in the raw in place of the honey.

Rate

prep time

cook time

method Rice Cooker

yield 4 serving(s)

Ingredients

4 large pears
3 tablespoons honey
1/4 cup water
1/8 cup dried cherries

How To Make rice cooker pear sauce

Step 1

Peel, core and chop the pears.

Step 2

Add all ingredients to the rice bowl. Place on cover and set on cook. Stir every now and again.
Step 3

Cook until pears are tender. Mash. If desired, add dried cherries. Serve warm or chill.
Step 4

Enjoy.
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