Not Your Same Ol' Cranberry Relish/Salad
By
Lois Payment
@Pymtcook
8
I've never been a big fan of cranberry relishes until I made this; it's more of a salad. It came from our Family Heritage cookbook; my grandmas recipe. It's a great 'year round' feature at our house; we love it!
Rating:
☆☆☆☆☆ 0 votes
Serves:
10-12
Prep:
30 Min
Cook:
30 Min
Method:
Stove Top
Ingredients
- 3 c
- fresh cranberries
- 1/2 c
- white sugar or splenda
- 1 small
- pkg. red jello (i use sugar free)
- 1 c
- apples, peeled, cored, chopped
- 1/2 c
- walnuts, roughly chopped
- 1/2 c
- chopped celery
How to Make Not Your Same Ol' Cranberry Relish/Salad
- 1Wash cranberries. Put in a pan, cover with water and bring to a boil. Cook until they start popping, stir and go a couple minutes longer.
- 2Add sugar and jello to the cooked cranberries; cool.
- 3Add the apples, walnuts and celery stirring well.
Place in a covered container and refrigerate.
This will last up to 3 weeks in the fridge.
About Not Your Same Ol' Cranberry Relish/Salad
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, Healthy
Hashtag: #crunchy sweet tart
