Cranbery-Orange Relish
By
mary Armstrong
@emit1961
1
This is a holiday favorite! It keeps well in the refrigerator for several weeks. It makes one quart.
Ingredients
- 2 c
- sugar or a bit less
- 4 c
- cranberries, fresh (if using frozen chop before thawing)
- 2
- oranges, quartered and seeded ( do not peel)
How to Make Cranbery-Orange Relish
- 1Put raw oranges and cranberries through food chopper. Add sugar and mix well.
- 2Chill in refrigerator a few hours before serving.
This relish will keep well in the refrigerator for several weeks.
About Cranbery-Orange Relish
Course/Dish: Sides, Fruit Sides
