Real Recipes From Real Home Cooks ®

cranberry orange relish

(2 ratings)
Recipe by
Anna Mae Kantor
Berwick, PA

This is a recipe from my late Mother-in-Law's cookbook that she made every holiday. It is really different and delicious and super simple to put together and there's NO COOKING involved. Hope you enjoy it.

(2 ratings)
yield 10 or more
prep time 15 Min
method No-Cook or Other

Ingredients For cranberry orange relish

  • 1 lb
  • 1 lg
    or 2 small oranges
  • 2 c

How To Make cranberry orange relish

  • 1
    Put cranberries through grinder. Peel orange, removing seeds and all white membrane, leaving pulp exposed on surface. Put some of the rind, and all the pulp through grinder. Add sugar and blend well. Put in container and let stand overnight in the refrigerator so flavors blend.
  • 2
    This keeps indefinitely.
  • 3
    Please realize this is a very old recipe. I copied it just the way Mom had it, by "grinder", I think a food processor or Ninja is the ticket today.

Categories & Tags for Cranberry Orange Relish: