The Best Tuna Melt - My Way
By
Cassie *
@1lovetocook1x
1
This is my absolute favorite sandwiches with a yummy bowl of soup!
If you like Tuna melts..you will love this...so good!
My pictures.
If you like Tuna melts..you will love this...so good!
My pictures.
Ingredients
- 1 can(s)
- ( 5 - 6 ounces ) white albacore tuna, drained very well. i use a small holed collander and press the tuna till no liquid remains, then flake the tuna
- 1/2 - 3/4 c
- shredded swiss cheese
- 1/4 - 1/2 c
- sour cream
- 1/4 - 1/2 c
- mayonnaise
- 1/4 c
- onion, chopped
- 1/4 c
- celery, chopped
- salt and pepper, however much you like
- 8 slice
- bread, your choice..i like this on rye, but used italian today
- butter, softened to spread on the bread
How to Make The Best Tuna Melt - My Way
- 1Drain the tuna very well. (this is very important).
- 2In a small bowl; blend all of the ingredients. Except the bread and butter.
- 3Spread about 1/4 to 1/2 cup on 4 slices of bread.
- 4Top with remaining 4 slices of bread.
I then take 3 - 4 tablespoons of butter and zap it in the microwave for a few seconds, just long enough to soften to spreadable consistency.
Spread each side of the bread. - 5Over medium heat; on a griddle or I use an iron skillet, brown each side of the sandwich 4 - 5 minutes per side.
- 6These are so good. Sometimes I add a dash of cayenne pepper to them, for an extra kick..
About The Best Tuna Melt - My Way
Other Tag: Quick & Easy
