Stuffed Feta Cheese Mushrooms with Chive Butter
By
Cheryl Croce Culver
@Cheriluv
6
Try my Stuffed Mushroom Appetizer with Feta Cheese and Homemade Chive Butter, Serve these at your next party, Friends will ask for the recipe.
I will post my chive butter recipe here too or find it here cherirecipes.blogspot.com/...er.html
I will post my chive butter recipe here too or find it here cherirecipes.blogspot.com/...er.html
Rating:
☆☆☆☆☆ 0 votes
Serves:
8
Method:
Refrigerate/Freeze
Ingredients
- 1 lb
- fresh mushrooms, stems removed
- 1 c
- italian seasoned bread crumbs
- 1 small
- onion diced
- 1/4 c
- feta cheese crumbled
- dash of pepper
- 1/4 c
- chive blossom butter
How to Make Stuffed Feta Cheese Mushrooms with Chive Butter
- 1How to make:
Clean mushrooms carefully by brushing off any dirt, do not get wet
Remove stems from caps and place in mixing bowl - 2Set caps in baking dish
Chop stems and add diced onion, bread crumbs, seasoning and mix
Fill each cap with stuffing mixture and if there is extra I just sprinkle over
mushrooms in baking dish, then top with Feta Cheese and softened Chive Butter
Bake in 350 degree oven for 25-30 minutes until golden brown and mushrooms will
be nice and tender.
Serve as Appetizer or with dinner. Enjoy Good Food
About Stuffed Feta Cheese Mushrooms with Chive Butter
Course/Dish: Spreads
Main Ingredient: Dairy
Regional Style: Eastern European
Other Tag: Heirloom
Hashtags: #butter, #mushrooms, #chives, #bread-crumbs, #feta cheese, #chive blossoms, #chive blossom butter
