sauce essentials: in-n-out burger special sauce
The In-N-Out burger is very simple: buns, American cheese, yellow onion, iceberg lettuce, beefsteak tomato, 80/20 ground chuck pounded into 1/4-inch patties and cooked for about a minute on each side. The real appeal is the special sauce. As close as I can get it without knocking on their door and asking for the recipe, here you go. Even if it is not an In N Out sauce, it is still pretty dang good. So, your ready… Let’s get into the kitchen.
prep time
10 Min
cook time
method
No-Cook or Other
yield
Several
Ingredients
- PLAN/PURCHASE
- 1/2 cup mayonnaise, plain variety
- 1/4 cup ketchup, homemade, if possible
- 1 tablespoon mustard, yellow variety
- 2 teaspoons sweet pickle relish
- 2 teaspoons dill pickle relish
- 1 teaspoon worcestershire sauce, homemade, if possible
- 1 teaspoon rice wine vinegar
- 1/2 teaspoon salt, kosher variety
- 1/2 teaspoon coconut sugar
How To Make sauce essentials: in-n-out burger special sauce
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Step 1PREP/PREPARE
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Step 2If you like homemade ingredients, here are two recipes that you might like: https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/diy-essentials-homemade-worcestershire-sauce.html?r=7 https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/diy-essentials-homemade-yellow-mustard.html?r=1 https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/versatile-homemade-ketchup.html?r=1
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Step 3Gather your Ingredients (mise en place).
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Step 4Add all the ingredients to a large mixing bowl.
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Step 5Whisk together until combined.
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Step 6Store in the fridge, using a tightly-sealed container, until ready to use.
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Step 7PLATE/PRESENT
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Step 8This sauce is great on a good burger, or other sandwiches. Enjoy.
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Step 9Keep the faith, and keep cooking.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Diet:
Vegetarian
Diet:
Gluten-Free
Diet:
Soy Free
Category:
Spreads
Method:
No-Cook or Other
Culture:
American
Ingredient:
Spice/Herb/Seasoning
Comment & Reviews
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