pico de gallo

Name: Pico de Gallo
Cuisine: Mexican
Ingredients: 3-4 - roma tomatoes; 2 - jalepeno; 1 - white onions; 1 - lime; To taste - cilantro, fresh; To taste - salt

review

Recipe by

Amber Franks

@Troopersgirl64

Savannah, TN

We eat pico de gallo with everything!!! From tacos to scrambled eggs, it adds so much flavor!!

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method No-Cook or Other

Ingredients For pico de gallo

3-4

roma tomatoes
2

jalepeno
1

white onions
1

lime
To taste

cilantro, fresh
To taste

salt

How To Make pico de gallo

1
Seed & dice jalapeños, dice tomatoes, dice onions. Try to keep all ingredients the same in size. Roll lime on counter to maximize juice, then squeeze over diced veggies. Add cilantro & salt to taste. (Approx 1/2 to 1 tsp). Refrigerate & enjoy with dinner!
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pico de gallo

Ingredients For pico de gallo

How To Make pico de gallo

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