lemon butter

(1 RATING)
23 Pinches
Nekoosa, WI
Updated on Aug 2, 2013

Really good

prep time 15 Min
cook time
method Refrigerate/Freeze
yield Makes 1/3 cup

Ingredients

  • 1/4 cup butter
  • 1/4 teaspoon paprika
  • 1 tablespoon lemon juice

How To Make lemon butter

  • Step 1
    Combine butter and paprika toether and add lemon juice one drop at a time, stirrng constantly, until well blended. Makes about 1/3 cup.

Discover More

Category: Spreads
Ingredient: Dairy
Culture: American

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