No Image
prep time
15 Min
cook time
method
No-Cook or Other
yield
Makes 1/2 cup
Ingredients
- 1/4 cup cider vinegar
- 1/4 cup dry mustard
- 3 tablespoons white wine vinegar
- 2 tablespoons mustard seed
- 1 tablespoon prepared horseradish
- 1 1/2 teaspoons honey
How To Make double hot horseradish mustard
-
Step 1Combine all ingredients in a blender container. Process on high until smooth. Transfer to small jar and cover lightly. Store in refrigerator. Makes 1/2 cup.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Diet:
Vegetarian
Diet:
Dairy Free
Diet:
Soy Free
Category:
Spreads
Ingredient:
Rice/Grains
Method:
No-Cook or Other
Culture:
American
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