cranberry honey butter

Name: CRANBERRY HONEY BUTTER
Prep time: 15 min
Cuisine: American
Ingredients: 1 cup(s) butter, softened; 1/3 cup(s) finely chopped dried cranberries; 1/4 cup(s) honey; 2 teaspoon(s) grated orange peel; 1/8 teaspoon(s) kosher salt

16 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Nov 25, 2013

Very good

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prep time 15 Min

cook time

method Refrigerate/Freeze

yield Makes 20 servings

Ingredients

1 cup butter, softened
1/3 cup finely chopped dried cranberries
1/4 cup honey
2 teaspoons grated orange peel
1/8 teaspoon kosher salt

How To Make cranberry honey butter

Step 1

In a bowl, beat all ingredients until blended. Store, covered, in the refrigerator for up to 2 weeks. Makes 20 servings.
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