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prep time
15 Min
cook time
method
Refrigerate/Freeze
yield
Makes 3/4 cup
Ingredients
- 1 stick unsalted butter, room temperature
- 1/4 cup powdered sugar
- 1/4 cup honey
- 1 teaspoon cinnamon
How To Make cinnamon honey butter
-
Step 1Whip the softened butter with whisk attachment for 30 seconds. Add powdered sugar, honey and cinnamon and beat until completely combined and very smooth. Scrape down the sides of bowl and turn up speed and whip for a minute or two or until light and fluffy. Makes 3/4 cup.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Diet:
Vegetarian
Diet:
Wheat Free
Diet:
Soy Free
Category:
Spreads
Ingredient:
Dairy
Culture:
American
Method:
Refrigerate/Freeze
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