walnut-honey butter

19 Pinches
Nekoosa, WI
Updated on Jan 6, 2014

Really good

prep time 25 Min
cook time
method Refrigerate/Freeze
yield Makes 3/4 cup

Ingredients

  • 1/2 cup butter, softened
  • 2 tablespoons honey
  • 1/4 cup finely chopped walnuts, toasted

How To Make walnut-honey butter

  • Step 1
    Combine all ingredients and refrigerate. Makes 3/4 cup.

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