Pam's Fresh, Sweet Cherry Relish

Pam's Fresh, Sweet Cherry Relish Recipe

No Photo

Have you made this?

 Share your own photo!

Pam Ellingson

By
@wmnofoz

I found this recipe online and thought it sounded like an excellent accompaniment for simply grilled chicken or pork. I brine the meats in a salt, sugar, basil brine for about 1/2 to 1 hour before grilling to enhance their flavor and make them moist and tender. Nice, easy and light Summer dinner with grilled romaine salad with garden ripe tomato slices and light vinaigrette.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4-6
Prep:
15 Min
Method:
Refrigerate/Freeze

Ingredients

Add to Grocery List

  • 1 c
    pitted and chopped fresh sweet cherries, bing, rainier, etc.
  • 1/2 c
    jicama, finely chopped
  • 1 medium
    green onion/scallion, finely sliced, both white and green parts
  • 1 tsp
    mint, freshly finely chopped
  • 1/2 to 1 tsp
    wine vinegar or seasoned rice vinegar
  • 1 pinch
    cayenne pepper or to taste
  • 1 pinch
    kosher salt and freshly ground black pepper

How to Make Pam's Fresh, Sweet Cherry Relish

Step-by-Step

  1. Mix all of the ingredients in a medium bowl, and refrigerate until needed to let flavors meld.
  2. Serve cool or at room temp over or along side of grilled chicken, or fried or grilled pork tenders.

Printable Recipe Card

About Pam's Fresh, Sweet Cherry Relish

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, Healthy




Show 1 Comment & Review

15 Unique Watermelon Recipes

15 Unique Watermelon Recipes

Kitchen Crew @JustaPinch

Our favorite summer fruit has been reinvented in these 15 unique watermelon recipes.

Say Goodbye To Canned Cranberry Sauce Recipe

Say Goodbye to Canned Cranberry Sauce

Kitchen Crew @JustaPinch

6 homemade cranberry sauce recipes that are so simple you'll never grab a can again!