No Image
prep time
20 Min
cook time
method
Refrigerate/Freeze
yield
Makes 2 cups
Ingredients
- 1 cup chopped sweet onion
- 3/4 cup chopped tomato
- 3 tablespoons sliced ripe olives
- 1 small can choppede green chilies, drained
- 2 tablespoons white wine vinegar
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1/8 teaspoon ground cumin
- 1/4 teaspoon worcestershire sauce
- 1/8 teaspoon tabasco sauce
How To Make fiesta onion salsa
-
Step 1Combine all ingredients; cover and chill at least 2 hours. Serve with vegetables, fish, chicken or tortilla chips. Makes 2 cups.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Salsas
Diet:
Vegetarian
Diet:
Dairy Free
Diet:
Low Sodium
Diet:
Soy Free
Ingredient:
Vegetable
Culture:
American
Method:
Refrigerate/Freeze
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