Chunky Peach Relish

3
Nor M.

By
@Adashofloverecipes

I love fruit toppings on my poultry,and Pork dishes. This is a sweet Peach relish with a little kick. Use it to top Pork chops,chicken,Turkey,and Ham.
Enjoy!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
2 cups
Prep:
10 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

4
fresh peaches peeled and chopped in to 1 inch chunks
1/2
large red onion chopped ( sautéed first optional)
1/3 c
cider vinegar
1/2 c
granulated sugar
2-3 clove
grated fresh garlic
1
1 inch piece of peeled and grated ginger root
1/4 tsp
red pepper flakes
2 1/2 Tbsp
chili sauce
1/2 tsp
salt

How to Make Chunky Peach Relish

Step-by-Step

  • 1peel and chop peaches. Chop onion. Grate garlic,and ginger. Place all ingredients in a kettle with the chili sauce,vinegar,sugar,pepper flakes,and salt.
  • 2bring to a boil. Reduce to simmer for about 30
    minutes ,or until sauce thickens. Remove from heat cool,and store in fridge. Top poultry,and pork dishes with it. Bring to room temperature before using.

Printable Recipe Card

About Chunky Peach Relish

Main Ingredient: Fruit
Regional Style: Asian
Other Tags: Quick & Easy, For Kids