149 Mexican salsa recipe

6
Nancy Chung

By
@tasteecooks

Quick and easy salsa!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
25 Min
Cook:
15 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

1 bag(s)
bag of corn chips tortilla chips
3 Tbsp
tbsp green onion
1 tsp
garlic powder
2 tsp
sugar
2 tsp
salt
5 Tbsp
lime juice
1 Tbsp
finely chopped garlic
1 large
green bell pepper
1 large
onion
1 large
red bell pepper
2 Tbsp
tomato sauce
1/4 tsp
black pepper
1/2 c
cilantro
1 tsp
oregano and cumin
1
fresh chili or dried chili powder
5 medium
fresh tomatoes
1
jalapeƱo

How to Make 149 Mexican salsa recipe

Step-by-Step

  • 1Clean and cut the tomatoes, green and red bell peppers and large onion. Cut into chunks .
  • 2Wash and chop cilantro, green onion and garlic .
  • 3. Next, add garlic powder, sugar, oregano, pepper, Jalepenos and pepper.
  • 4Use a blender and quickly chop together the ingredients
  • 5Squeeze lime juice, add chopped parsley, green onions and mix together. Place in the refrigerator.
  • 6Add more lime juice or chili as desired
    Enjoy this homemade salsa!

Printable Recipe Card

About 149 Mexican salsa recipe

Course/Dish: Salsas, Chips
Main Ingredient: Vegetable
Regional Style: Mexican
Other Tags: Quick & Easy, For Kids, Healthy




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