ROASTED RED PEPPER SAUCE

9
Lora DiGs

By
@ansky714

TODAY WAS A VERY EXHAUSTING DAY FOR ME SOOOO I TOOK OUT A BAG OF FROZEN ROASTED PEPPERS N MADE THIS DELICIOUS SAUCE.....I PUT MINE ON RAVIOLI BUT IT CAN B USED ON ANY KIND OF PASTA OR ON A PIECE OF GRILLED CHICKEN :)

Rating:

★★★★★ 1 vote

Comments:
Serves:
ENOUGH FOR 1 LB OF PASTA
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

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  • 1 1/2 c
    roasted red peppers
  • 2 Tbsp
    onion, finely choppd
  • 1 clove
    garlic, minced ( i used roastd garlic)
  • 1/2 c
    chickn broth
  • 1/4 c
    lite cream
  • 1/4 c
    parmesan cheese
  • 1/2 tsp
    salt
  • 1/4 tsp
    blk pepper
  • 1/4 tsp
    crushd red pepper, optional
  • 1 tsp
    basil pesto...( i had frozen ) or just chop some basil
  • 1 Tbsp
    olive oil

How to Make ROASTED RED PEPPER SAUCE

Step-by-Step

  1. IN A MED/LARGE PAN ADD OLIVE OIL N ONION N GARLIC ...SAUTÉ TILL TENDER. ADD ROASTED PEPPERS.
  2. BREAK DOWN PEPPERS N ONIONS N GARLIC USING A STICK BLENDER ...OR TRANSFER MIXTURE TO REG BLENDER N BLEND THEN POUR BAK INTO PAN ;)
  3. NEXT POUR CHICKEN BROTH INTO MIXTURE ADD SALT N PEPPER .....N CRUSHD RED PEPPER FLAKES IF USING N STIR.
  4. ADD CREAM N STIR
  5. ADD PESTO ( OR CHOPPD BASIL) n PARM CHEESE, STIR N WARM THRU ON LOW HEAT....ENJOY.... I SERVED MINE ON RAVIOLI :)

Printable Recipe Card

About ROASTED RED PEPPER SAUCE

Course/Dish: Other Sauces
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids




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