gluten free sweet & sour sauce

Name: Gluten Free Sweet & Sour Sauce
Prep time: 10 min
Cook time: 10 min
Yield: 10
Cuisine: Asian
Ingredients: 1/2 cup(s) brown sugar, lightly packed; 5 ounce(s) water; 2 tablespoon(s) apple cider vinegar; 1 1/2 tablespoon(s) gluten free soy sauce; 3 tablespoon(s) ketchup; 2 tablespoon(s) ultra gel

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Colleen Schroll

Madison, MO

Updated on Dec 28, 2013

I wanted a Sweet and Sour Sauce Recipe that I could whip up at home that was gluten free. I want to know exactly what's in it and know I can have it on hand whenever I need it. So I took a little from this recipe and that one, added my own twist and came up with this one.

Rate

prep time 10 Min

cook time 10 Min

method Stove Top

yield 10 to 12

Ingredients

1/2 cup brown sugar, lightly packed
5 ounces water
2 tablespoons apple cider vinegar
1 1/2 tablespoons gluten free soy sauce
3 tablespoons ketchup
2 tablespoons ultra gel

How To Make gluten free sweet & sour sauce

Step 1

I usually put everything in a personal blender and blend until smooth. This helps the Ultra Gel to mix in evenly.

Step 2

Then I pour it into a small saucepan.
Step 3

Bring to a boil. Reduce to a simmer on low until sugar is dissolved and sauce is thickened.
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