garden vegetable bbq sauce

Ingredients

• 1 pound cherry tomatoes, or whole tomatoes quartered
• 1 - red, yellow or orange bell pepper
• 1 - poblano pepper
• 1 - jalapeno pepper
• 1 small sweet onion
• 2 tablespoons granulated garlic
• 1 teaspoon cumin
• 1 teaspoon dried mustard
• 1/4 cup chili powder
• 32 ounces v-8, low sodium
• 12 ounces beer
• 2 cups brown sugar, firmly packed
• 12 ounces molasses
• 1/4 cup apple cider vinegar
• 2 tablespoons worcestershire sauce
• 1 tablespoon liquid smoke flavoring
• 1 teaspoon coarse sea salt