Doug's Bar-B-Q-Sauce

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Have you made this?

By Mistee Powers
@mommymistee

My dad (Doug) loved BBQ and would watch the food network faithfully. He found a recipe one day for Diabetics and made his own tweek to it! We all love this recipe I hope you enjoy it to!!

Rating:

☆☆☆☆☆ 0 votes

Serves:

Prep:

30 Min

Method:

Barbecue

Ingredients

1 c: ketchup
1/2 c: water
1/4 c: herbed wine vinegar
2 Tbsp: olive oil
2 Tbsp: brown sugar, firmly packed
1/4 c: chopped chalets or (grated onion)
2 clove: garlic (minced)
1/2 tsp: chili powder
1 tsp: celery powder or (seed)
1 tsp: onion powder
1/8 tsp: cayenne pepper
1: lid liqiud smoke

How to Make Doug's Bar-B-Q-Sauce

Step-by-Step

1Put in a quart jar (cleaned mayo jar) seal with a lid. Put in refridgerator this will last for a a few months. This BBQ is best if you cook with meat. This isn't a dipping sauce unless you boil for optimum taste!!

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