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teriyaki sauce or marinade

★★☆☆☆ 1
kariemiller avatar
a recipe by
Karie Miller
@kariemiller
Rupert, ID

This is a great recipe for sauce, but for marinade, just add 1/4 cup water

►
★★☆☆☆ 1
prep time 15 Min
cook time 15 Min
method Saute

Ingredients For teriyaki sauce or marinade

  • 1/4 c
    gluten-free soy sauce
  • 1/4 c
    water (for marinade) or use 1 cup (for sauce)
  • 1/2 tsp
    powdered ginger
  • 1/4 tsp
    garlic powder
  • 1 Tbsp
    brown sugar ( for marinade) 5 tbsp ( for sauce)
  • 1-2 Tbsp
    honey
  • 2 Tbsp
    corn starch (for sauce)
  • 1/4 c
    cold water (for sauce)

How To Make teriyaki sauce or marinade

  • 1
    Mix together every thing but the cornstarch and the 1/4 cup water. Bring to boil stirring constantly.
  • 2
    Mix cornstarch and 1/4 cup water. Add to first heated mixture. Cook until thick, adding more water if necessary.
  • 3
    For marinade, put first 6 ingredients in a Ziploc bag and add thinly sliced raw sirloin steak.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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