This is a mixture of dry spices to rub on your choice of meat. This recipe makes enough for about 3 pounds of chicken thighs.
prep time5 Min
methodNo-Cook or Other
Ingredients For moroccan dry rub
freshly ground black pepper
minced garlic cloves
grated lemon zest
How To Make moroccan dry rub
Combine all ingredients and mix together thoroughly.
Rub into the meat of your choice before roasting, broiling, or grilling.
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