maple-bourbon bbq sauce

Name: Maple-Bourbon BBQ Sauce
Prep time: 15 min
Cook time: 20 min
Yield: 1
Cuisine: American
Ingredients: 1 6oz can(s) tomato paste.; 1 cup(s) good bourbon; 1/2 cup(s) apple cider vinegar; 1/2 cup(s) packed brown sugar; 3/4 cup(s) maple syrup; 1/4 cup(s) soy sauce, low sodium; 2 tablespoon(s) molasses; 2 tablespoon(s) worcestershire sauce; 2 tablespoon(s) hot sauce; 2 teaspoon(s) each, smoked paprika, garlic powder, and onion power.; 1 teaspoon(s) each ground cuman, and musterd powder; 1 1/2 teaspoon(s) teriyaki sauce

(1 RATING)

60 Pinches

Bob Wakeman

Dupo, IL

Updated on Jun 14, 2014

I like to make my own BBQ sauce. This turned out so good I used it on grilled Shrimp, Pork Steaks and on chicken..

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prep time 15 Min

cook time 20 Min

method Stove Top

yield 1 1/2 cups..

Ingredients

1 6oz cans tomato paste.
1 cup good bourbon
1/2 cup apple cider vinegar
1/2 cup packed brown sugar
3/4 cup maple syrup
1/4 cup soy sauce, low sodium
2 tablespoons molasses
2 tablespoons worcestershire sauce
2 tablespoons hot sauce
2 teaspoons each, smoked paprika, garlic powder, and onion power.
1 teaspoon each ground cuman, and musterd powder
1 1/2 teaspoons teriyaki sauce

How To Make maple-bourbon bbq sauce

Step 1

In a large sauce pan over med-high heat. Whisk all ingredients together.. bring to a simmer. whisking the whole time. bring heat down to a slow gentle simmer. cook until thickened and reduced by half..

Step 2

Let cool and refrigerate, covered, for up to two weeks..
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