grace123's canned raspberry jam easy
THESE R EASY TO MAKE SOME OF MINE WILL GO 4 CHRISTMAS GIFTS, LIKE MY APPLY CIN AND APPLE CHERRY ECT... TO MY SISTER. THEY'LL LOVE'M HOPE U DO TO
prep time
5 Min
cook time
20 Min
method
Stove Top
yield
4 JARS
Ingredients
- - 1 box pectin
- - 31/2 cups sugar
- - 1/2 pint red raspberries
- - boil all utnsils and jars and lids.ring tops
How To Make grace123's canned raspberry jam easy
-
Step 1BOIL ALL UTENSILS AND JARS ECT[TONGS] IN LARGE POT
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Step 2PUT RED RASPBERRIES IN FOOD PROCESSOR AND PUREE. POUR INTO LARGE SAUCE PAN
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Step 3ADD SUGAR KEEP STIRRING TIL SUGAR STARTS TO DESOLVE. ADD PECTIN AND STIR TIL DESOLVED. [WITH FRUIT IT DOSEN'T ALWAYS NEED ANOTHER BOX OF PECTIN]
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Step 4COME TO ALMOST A BOIL TURN DOWN ON SIMMER. FOR ME MY FRUIT JAMS THICKEN FASTER. STIR TIL THICK AND READY TO POUR INTO JARS
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Step 5IT MADE 3 FULL AND ONE ALMOST FULL 1/2 PINT BALL JARS. I'M ALREADY HEARING THEM POP IN THERE. GREAT!!!
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Step 6HOPE U LIKE THIS AS THEY R EASY TO MAKE. DON'T B AFFRAID TO TRY IT. U CAN DO IT
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Tag:
#For Kids
Category:
Jams & Jellies
Ingredient:
Fruit
Diet:
Soy Free
Culture:
American
Method:
Stove Top
Keyword:
#THIS IS SIMPLE 2 MAKE
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