grace123's canned cherry pie filling

Name: GRACE123'S CANNED CHERRY PIE FILLING
Prep time: 10 min
Cook time: 15 min
Cuisine: American
Ingredients: - 1 1/2 cups freezdried cherries in bowl; - 1 1/3 cup sugar in bowl w/cherries; - 1/4 cup cherry juice in bowl with cherries; - boil 1 pint canning jar with lids seals ect..; - boil everything ur going to use as well

(1 RATING)

27 Pinches 3 Photos

Grace Camp

Dunlap, TN

Updated on Sep 11, 2014

I'VE A LOT OF FREEZE DRIED FRUIT, SO I THOUGHT WHY NOT MAKE A PIE FILLING AND PUT IT UP 4 WINTER INCASE I NEED A PIE FOR SOMETHING I'VE GOT THE PIE FILLING

Rate

prep time 10 Min

cook time 15 Min

method Stove Top

yield MAKES 1 PINT JAR

Ingredients

- 1 1/2 cups freezdried cherries in bowl
- 1 1/3 cup sugar in bowl w/cherries
- 1/4 cup cherry juice in bowl with cherries
- boil 1 pint canning jar with lids seals ect..
- boil everything ur going to use as well

How To Make grace123's canned cherry pie filling

Step 1

PLACE ALL INGREDIENTS IN BOWL [EXCEPT CORN STARCH] TIL CHERRIES PLUMP AND EVERYTHING IS ENCORPERATED IN THE BOWL. POUR INTO LARGE SAUCE PAN

Step 2

LET IT SIMMER FOR A WHILE IT WILL START SMELLING AWESOME[ABOUT 25MINS] THEN ADD CORN STARCH 1 TESP AT A TIME STIR TIL DESOLVED THEN ADD THE 2 TEASP OF CORN STARCH STIR TIL DESOLVED
Step 3

WHEN WELL INCORPERATED TAKE THE LADEL AND PLACE INTO 1 PINT JAR. PLACE SEAL AND RING LID ON TIGHTLY.[WHILE HOT] THEN WAIT FOR THE POP AND ALWAYS LABEL UR JELLIES/JAMS/ PIE FILLINGS, ECT....
Step 4

AND DATE THEM AS WELL
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