This sauce is a great tasting way to get those veggies in your diet. It's great on whole wheat pasta, pizza or your favorite recipes. It uses no heavy oils so it is low calorie too! Add my Healthy Italian Sausage and you have a winning combination!
servesMakes about 4 cups
prep time10 Min
cook time2 Hr
seeded, and diced tomatoes
onion, finely diced
bell pepper, finely diced
celery stalk, grated
cloves of garlic, grated
small - tomato paste
tablespoons, balsalmic vinegar
tablespoons, "tones" spagetti sauce seasoning
tablespoon brown sugar
How To Make
Spray pan with cooking spray lightly. On medium heat cook onion and bell pepper until softened. Add the rest of the veggies, tomato paste, water, seasoning, and sugar.
Simmer on low heat for 2 hours, stirring every 30 minutes. Season with salt and pepper as desired. This sauce freezes very well.
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