homemade cranberry-pomegranate sauce

18 Pinches
worcester, MA
Updated on Dec 23, 2013

This is an easy, great holiday sauce.

prep time 20 Min
cook time
method Stove Top
yield 10 serving(s)

Ingredients

  • 1 - 12 oz bag fresh cranberries
  • 1 cup dried cranberries
  • 1 cup pomegranate juice
  • 1/3 cup molasses
  • 1 tablespoon shredded orange peel
  • 1/4 teaspoon cinnamon

How To Make homemade cranberry-pomegranate sauce

  • Step 1
    Combine all ingredients in medium saucepan. Bring to a simmer over medium-low heat.
  • Step 2
    Cook until cranberries pop, stirring occasionally, about 20 mins. Serve w/ turkey or ham.

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