"secret" valley ranch buttermilk dressing mix
Shhhhhhhh!! I won't tell; if you don't! Why buy it.. Make it...
prep time
10 Min
cook time
method
Refrigerate/Freeze
yield
(42) 1 Tablespoon servings
Ingredients
- 15 - saltine cracker; squares
- 2 cups minced dry parsley
- 1/2 cup minced dried onions
- 2 tablespoons dry dill weed
- 1/4 cup onion salt
- 1/4 cup garlic salt
- 1/4 cup onion powder
- 1/4 cup garlic powder
- 1 cup mayonnaise
- 1 cup buttermilk
How To Make "secret" valley ranch buttermilk dressing mix
-
Step 1Put crackers through blender on high speed until powdered. Add parsley, minced onion and dill weed. Blend again until powdered.
-
Step 2Dump into bowl; Stir in onion salt, garlic salt, onion powder, and garlic powder.
-
Step 3Put into a container with a tight fitting lid. You can store this dry mixture at room temperature for up to 1 year.
-
Step 4To make dressing: combine 1 tablespoon dry mix with 1 cup of mayonnaise and 1 cup buttermilk. Whisk until smooth. chill to thicken. This makes 42, 1 Tablespoon servings. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Tag:
#Heirloom
Category:
Dressings
Ingredient:
Dairy
Culture:
American
Method:
Refrigerate/Freeze
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