Low Fat Ranch Dressing

Kathy Williams


Good for salad or for just dipping vegetables.


☆☆☆☆☆ 0 votes

1 1/2 cups
5 Min
30 Min
No-Cook or Other


  • 1/2 c
    fat-free or low fat mayonaise
  • 1 c
    low fat buttermilk
  • 1/2 tsp
    chives, dried
  • 1/2 tsp
    parsley, dried
  • 1/4 tsp
    dill weed, dried
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    onion powder
  • 1/8 tsp
  • 1/8 tsp
    fresh ground pepper
  • dash(es)
    cayenne pepper (optional)
  • 1/2-1 tsp
    lime juice (optional) according to taste

How to Make Low Fat Ranch Dressing


  1. Mix all together in a mason jar; top with lid and give it a good shake until all is blended. Taste to add more salt,pepper or lime juice.
    Refirgerate for 30 minutes before serving

Printable Recipe Card

About Low Fat Ranch Dressing

Course/Dish: Dressings
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Low Fat
Other Tag: Healthy

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