Lebanese Salad Dressing

Daily Inspiration S


This recipe comes from The Cedars Restaurant. Feel free to reduce the amount of lemon juice and olive oil to your tastes.


★★★★★ 3 votes

makes 1.5 cups
5 Min
No-Cook or Other


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  • 1-2
    garlic cloves, minced
  • 1/2 c
    fresh lemon juice
  • 1 c
    extra-virgin olive oil (or to your liking)
  • 3 Tbsp
    fresh mint, finely chopped
  • 1 tsp
  • 1/4 tsp
    black pepper

How to Make Lebanese Salad Dressing


  1. Shake all ingredients in a tightly covered container.
  2. Serve over a salad of mixed greens, cucumbers, and tomatoes.

Printable Recipe Card

About Lebanese Salad Dressing

Course/Dish: Marinades, Dressings
Main Ingredient: Fruit
Regional Style: Middle Eastern
Other Tags: Quick & Easy, Healthy

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