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prep time
15 Min
cook time
method
Refrigerate/Freeze
yield
Makes 1 2/3 cup
Ingredients
- 1/3 cup vunegar, chill
- 1 cup salad oil
- 1 teaspoon salt
- 1/3 cup honey
- 1 tablespoon celery seed
- 1 teaspoon dry mustard
How To Make honey salad dressing
-
Step 1Put vinegar in bowl, slowly add oil, beating occasionally. Then add salt, honey and celery seed. Store in refrigerator. Makes 1 2/3 cups.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Diet:
Vegetarian
Diet:
Dairy Free
Diet:
Wheat Free
Diet:
Soy Free
Category:
Dressings
Culture:
American
Method:
Refrigerate/Freeze
Ingredient:
Spice/Herb/Seasoning
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