Chili's Avocado Ranch Dipping Sauce

Glenda Whisenhunt


This recipe was taken from Chef Pablo's Recipes


☆☆☆☆☆ 0 votes

15 Min
No-Cook or Other


  • 1/2
  • 1/4 c
  • 1/4 c
    sour cream
  • 1 Tbsp
  • 1 1/2 tsp
    white vinegar
  • 1/8 tsp
  • 1/8 tsp
    dried parsley
  • 1/8 tsp
    onion powder
  • dash(es)
    dill weed
  • dash(es)
    ground black pepper
  • 2 Tbsp
    tomato, chopped
  • 1 Tbsp
    onion, chopped

How to Make Chili's Avocado Ranch Dipping Sauce


  1. Place the avocado in a bowl and mash with a fork until it's smooth. Some small lumps are OK and add to the flavor.
  2. Add the rest of the ingredients, EXCEPT the chopped tomato and onion.
  3. Stir until everything is mixed well.
  4. Place in a small serving bowl and top with the chopped tomato and onion.

Printable Recipe Card

About Chili's Avocado Ranch Dipping Sauce

Course/Dish: Dips, Dressings
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy

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