very veggie dip
A quick and easy dip for the holidays or just about anytime you want a snack.
No Image
prep time
1 Hr 15 Min
cook time
method
No-Cook or Other
yield
4 cups
Ingredients
- 2 - 8 oz pkgs cream cheese, softened
- 3/4 cup light ranch dressing
- 2 cups corn kernels
- 1/2 large red bell pepper, diced
- 3 - scallions, sliced
- 1 small can sliced black olives, drained
- 1/4 teaspoon cayenne pepper
How To Make very veggie dip
-
Step 1In lg bowl, beat cream cheese and dressing until smooth. Stir in remaining ingredients, mix well.
-
Step 2Spoon into a serving dish. Cover refrigerate 1 hr;. Serve w/ fresh cut veggies and crackers.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Dips
Tag:
#Quick & Easy
Tag:
#Heirloom
Diet:
Vegetarian
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
American
Keyword:
#Very veggie dip
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