Spinach Artichoke Dip
Rating:
☆☆☆☆☆ 0 votes
Serves:
8-12
Prep:
15 Min
Cook:
30 Min
Method:
Bake
Ingredients
- 1sm box
- spinach, frozen
- 1 can(s)
- regular artichokes
- 1 c
- mayonnaise
- 1/2 c
- parmesan cheese
- 1/2 c
- romano cheese, grated
- 1/2 c
- bread crumbs, dry
How to Make Spinach Artichoke Dip
- 1Drain spinach,and artichokes and chop.
Mix all together, sprinkle with the bread crumbs. - 2Bake uncovered 350 for 30 min.
